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Food & Drink

A Farmed Striped Bass Worth Roasting

Wild striped bass, also called stripers or rockfish, are a treasure. Nothing quite compares with the sleek, muscular fish. Until now, farmed versions have been a hybrid with little flavor or succulence. But a new kind of farmed striped bass has come on the market that’s not a hybrid; it …

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Popeyes Sandwich Strikes a Chord for African-Americans

“The heritage of the Popeyes brand comes from Louisiana, where many cultures come together to produce a unique and beautiful culinary experience,” Dori Alvarez, a company spokeswoman, wrote in an email. But black people were at the root of many southern culinary traditions. Those traditions have traveled with African-American families …

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A Vending Machine With Healthy Options

The spirit of the Automat lives on in Farmer’s Fridge, a vending machine holding grab-and-go sandwiches, salads, layered bowls and breakfast items, freshly made and delivered daily. The entrepreneur Luke Saunders started the company after years as a traveling salesman in the Midwest, where he said his only eating options …

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